Special Lunch *Saturday, March 1st, 2025 - Wednesday, April 30th, 2025
4000 yen(Tax included)
- 1persons-
Course menu
● Assortment of two cold dishes
Shark fin and clam soup
● Stir-fried rockfish and spring wild vegetables with salt
●Twice cooked pork with domestic pork belly and spring cabbage
Fried rice with shrimp and asparagus
Almond tofu
- Reservation reception time
- 11:30~14:00
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 1 hour
- Reservation deadline
- Until 20:00 the day before your visit
2025/03/31 update
